
Increase Revenue
The counter keeps selling when the line drops — every cover rung up, nothing lost to a dead connection.
The restaurant operating system built for the Maldives — an offline-first counter, recipe-level costing on live stock, and AI that does the repeat work.
Managed with Foodops
Everything between the guest and the kitchen, running on one live system — at the counter, on the floor, and on the road.
Counter App
The till that sells when the internet is down.
Kitchen Display System
Orders hit the right station the second they land.
Foodops Go
Tableside orders and live rider routes, one app.
Beyond a simple POS system, Foodops provides comprehensive financial tools — from the cost of every plate to the numbers your accountant actually needs.
Food Costing & Inventory
Know your exact cost on every plate you serve.
Business Insights
Live numbers, without the spreadsheet ritual.
Guests order from the table, for pickup or for delivery, and pay online — no account to create and no marketplace between you and them.
Self-ordering
Your own ordering site — delivery, pickup, QR.
By choosing one platform over scattered tools, restaurants can serve guests faster, keep the counter and kitchen in sync, and run the back office on live numbers instead of guesswork.

The counter keeps selling when the line drops — every cover rung up, nothing lost to a dead connection.

Recipe-level costing on live stock, so you order to the number instead of to a hunch.

AI does the repeat work — matching inventory, costing ingredients, drafting the images — so your team runs service.
One outlet is free forever. Every paid plan includes a 30-day trial, the counter, kitchen display and menu management — and 15% off when you pay yearly.
Freemium
Starter
Growth
Pro
Enterprise